Stainless Steel Pot 16/20 CM

Discover the Benefits of Stainless Steel Pots: A Must-Have in Every Kitchen

The stainless steel pot is a key piece in any kitchen thanks to its exceptional features and versatility.

Key points:

1. High-quality stainless steel : Ensures durability and excellent heat conduction, avoiding hot spots that can burn food.
2. Advanced Thermal Bottom : 3-layer bottom ensures even heat distribution and retains temperature, allowing for fast and efficient cooking.
3. Versatility : Compatible with all heat sources (induction, gas, electric, ceramic and halogen).
4. Healthy cooking : Allows you to cook with little water and fry with little oil, preserving vitamins and minerals for healthier meals.
5. Easy to clean : Seamless design prevents the accumulation of food particles and grease, making cleaning easier.

This pot is an investment that will transform your cooking routine, improving both the quality of your dishes and your cooking experience.